8 Jul, 2026
Quick & Fluffy Apple Cake in a Microwave Oven
Bake a soft, moist apple cake in your Godrej microwave oven. Quick recipe with fresh apples, warm spices, and irresistible aroma.
Apple cake has always been a comfort classic, but making it in a microwave oven takes the experience to a whole new level. Instead of waiting for hours, you can enjoy a soft, moist cake in just minutes with the apples staying juicy and the texture perfectly fluffy. The microwave’s even heating ensures every bite is consistently delicious, making this recipe not only quicker but also more reliable. It’s the perfect blend of tradition and modern convenience, bringing homemade sweetness to your table with ease.
Recipe Overview
| Parameter | Details |
| Preparation Time | 15 minutes |
| Cooking Time | 20 minutes |
| Serving Size | 4 |
| Total Time | 35 minutes |
Ingredients:
| Item | Quantity |
| Apples (Finely chopped) | 2 cups |
| Sugar | 1½ cup |
| Egg (Beaten) | 1 |
| Flour | 1 cup |
| Cinnamon | ½ tsp |
| Boiled Peas | ¼ cup |
| Baking Powder | ½ tsp |
| Vanilla Extract | ¼ tsp |
| Raisins (Kismis) | 2 tbsp |
| Nuts (Chopped) | 2 tbsp |
Step By Step Apple Cake Recipe:
Step 1: In a large mixing bowl, stir in the apples and sugar. Let it stay for 30 minutes.
Step 2: Add egg, flour, cinnamon, baking powder, nuts, and raisins. Blend well.
Step 3: Select the category ‘international’, enter the recipe number, set the weight and press Start to preheat the oven.
Step 4: When the oven beeps, pour the mixture into a lightly greased baking dish and place it on the high grill mesh rack. Press Start to bake.
Step 5: Serve with powdered sugar sprinkled over the cake.
